EmailTweet 2 Full-screen Bolognese and baked bean stack Mince May 11, 2015 Bolognese and baked bean stack 0 0 5 0 Prep: 20 mins Cook: 5 hrs 20 mins 5 hrs 5 hrs 20 mins Yields: 6/8 IngredientsMince 500g 1onion Tin chopped tomatoes Carton of passata 2 tins of baked beans Good squirt tomato ketchup Cinnamon about 1/2 teaspoon Tandoori masala about 1/2 teaspoon Mild curry powder 1/2 teaspoon ( i dont overly measure my spices just sprinkle on a fair bit but maybe about Tortilla wraps Grated cheese Directions1Brown the mince 2Place everything in sc 3On high for 5 hrs 4Last 30 mins remove lid to thicken sauce 5Transfer to oven tray place baking paper/tin foil and spray with oil and start to layer, 6Tortilla,sauce,cheese repeat 7 8Cook in oven for 20/30 mins on 180 fan 9Enjoy with garlic bread with cheese and salad Submitted by Linda Kasem close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...