Black chocolate peppermint fudge


December 21, 2014

Black chocolate peppermint fudge 0 0 5 0
  • Prep: 2 mins
  • Cook: 1 hr 30 mins
  • 2 mins

    1 hr 30 mins

    1 hr 32 mins

  • Yields: Makes 60 pieces


1 tin of condensed milk

3 x 150g dark mint chocolate bars ( I used Tesco own make rainforest alliance mint crisp dark chocolate because it's really yummy)

Popping candy if you wish


1pop the chocolate and condensed milk ingredients into your slow cooker on low

2Every 15 minutes or slow thoroughly beat the ingredients till you feel everything has come together.

3You may think it's ready before 90 minutes but I have found if you take it off to soon it's awful soft

4Once it's ready give a last beat through and add popping candy then pour into a tin and leave to set in fridge overnight

5I chose to decorate mine with chocolate coffee beans but you could use popping candy, hundreds and thousands, edible glitter - the list goes on

6Enjoy 🙂

Submitted by Lyndsey Dawson


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