August 24, 2015
4 hrs 10 mins
1 1/2 kg pork ribs
1 cup brown sugar
1/2 tblsp garlic powder
1/2 tblsp onion powder
1/2 tblsp paprika
1Rub all ingredients on pork and allow to marinade for a day
2Grill pork on BBQ for 5 min on each side
3Transfer to slow cooker and cook on high for 3-4 hours Enjoy !
Submitted by Felicity
June 6, 2016
When making the rack or ribs, did the cooking time change for the size of the sc you have,
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