Bacon Wrapped Fish Bites

Submitted by Denise Roberts

Bacon Wrapped Fish Bites

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Serving: 36
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes


  • 18 Rashers Bacon (cut in half)
  • 750g Boneless White Fish (cubed)
  • 1 Pinch Ground Black Pepper (to taste)
  • 18 Toothpicks


  • Dust fish in pepper and then roll each cube in bacon and join together with a tooth pick.
  • Place into slow cooker and cook on low for 1 hr.
  • Remove from slow cooker and place on oven tray (covered in non stick baking paper) and place in HOT oven for 5 mins to brown.
  • Remove and serve to your hungry guests.

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