Submitted by Bronwyn
Baby fruit puree
- 2 apples
- 1 pear
- 1 banana
- 1 apricot
- 1 nectarine
- 1 cap full vanilla essence ( optional)
- 1/2 cup water
- Peel, core, slice/cut fruit place in slow cooker and water and vanilla essence lid on Cook for 2/ 2.5 hours on high.
- When finished scoop out fruit and water then blend to the consistency you want.
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