Apple pancake pudding

Submitted by sharon

Apple pancake pudding

5 from 1 vote
Serving: 6
Cook Time 1 hour 30 minutes
Total Time 1 hour 30 minutes


  • 1 bottle shake it pancake mix
  • 1 tbls mayple syrup
  • 2-3 apples sliced
  • 2tbls butter
  • 2tbls sugar
  • sprinkle of coconut


  • Slice apples and stew on stove top with butter and sugar until tender, drain apples but keep the syrup
  • Add water to level on pancake bottle add maple syrup
  • Line sc with baking paper
  • Pour pancake mix into sc top with sliced apples and sprinkle with coconut
  • Caramelize the leftover syrup on stovetop, pour over pancake mix and cover with tea towel
  • Cook on high for 1.5hr sprinkle with cinnamon and serve with icecream or cream

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