Submitted by Sherrie Sutcliffe
2 ingredient pumpkin scones
Serving: 6
Ingredients
- 3 cups of self raising flour
- 300 g of creamy pumpkin soup or your very own home made
Instructions
- Mix Sr flour and pumpkin soup together.
- Fold gentle till combined add to floured board and cut out scones size to your liking
- Cook on high for 2hrs with teatowel under lid
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