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Joshua you add the chicken stock just after the miso paste and chilli is sauted. Then cook on low for 2 hours. Accidentally missed a step. Have asked for this to be amended 🙂
Absolutely wonderful recipe. Used cooking cream instead of soup and just loved it. Also halfed the recipe without any issues 🙂
Absolutely wonderful. Lots of sauce produced, I felt not enough chicken for the sauce quantity so will use more chicken next time. Will also be trying with some bacon and mushroom to add that bit extra
A nice recipe. Needs a little extra something in the gravy though. Will need to experiment. Will be making again
A nice recipe but can't help but feel it's missing something. Its lacking flavour somewhere I felt. Will do again and modify the recipe more to my liking 🙂