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Mac Obermaier

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Creamy pork chops Review Posted on August 23, 2018

No dried French onion soup locally (so substituted with plain onion mix) or garlic salt and used steaks resulting in a sauce that resembled thick porridge so not impressed with the result. Pork was also dry which was a shame I had been looking forward to a nice meal. The right dry soup mix (or half of it) and with the pork cut in strips to cut cooking time might help.

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