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Garlic gravy steak Review Posted on May 13, 2016
So good 🙂 meat just fell apart and was so yummy. Shredded the meat and used left overs in rolls for lunch the next day. (Didn't use garlic or onion due to food intolerance but was still very tasty)
2 hrs 50 mins
Moroccan Vegetable Medley (Weight Watcher Friendly)
3 hrs 15 mins