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Kath Bowes
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Made this the other night... Was a big hit in my house... I used cream of chicken soup instead of pumpkin... Delish!!
Was yummy.... But nothing like the lamb....
Delicious! Took slot longer to cook tho.... 2 1/2 hours.... But well worth the wait...
Yummy spuds.... I added a little garlic powder... Next time I think I'll add onion and more garlic
Absolutely delicious!!!! I doubled everything as I love gravy and had mashed potatoe and Yorkshire pudding with it.... Will be making again...
This was a big hit! I used half lamb an half bred mince... I didn't put mixed herbs in or as much salt as it called for... Still a little salty so will only put the onion salt in next time... Will definitely be making again
This was absolutely devine..... Invited my mum and dad for dinner and it was a hit and have also sign mum up to this page..... Will definitely be making again... I also added cooking cream at the end and I will up the amount of chilli also....
