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jarrah king

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Chicken Leek and Mushroom Casserole Review Posted on May 23, 2017

Hi Lauren ! yes sometimes you need to thicken it up with cornflour. I think it also depends on the quality of cream and if you use a thickened cream or not. You could also add a 1-2 tbs of cream towards the end of the cooking time aswell as your cornflour. So glad you still enjoyed it xxxx

Thai Pumpkin Soup Review Posted on May 2, 2017

Sorry Melita I never got notified of your question if you see this it isn't spicy at all my young children eat this with no problem it just gives it a lovely depth of flavour and just a little hint of chilli. As Paulene mentioned you can use salt reduced stock and fish sauce or if you want to you can leave the fish sauce completely out.

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