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Felicity Thambyah
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Sorry. Wasn't a huge fan of this one. Taste like it missing something and was watery in texture and flavour.

So easy and delicious. I added salt to mine and a red capsicum. I also did 1.5 the amount of spices mix as I like the flavours to be strong. I omitted the chilli for the kids sake. We will freeze the leftovers for another taco night 🙂

Absolutely delicious! Mine only took 6hrs on high in sunbeam cooker. I served with some rice.

Forgot to add star rating!

The gravy is so delicious, I could eat a whole bowl of it.
To thicken, I find it easier to strain the stew and thicken juices on a stove top. Next time I'll be adding mushrooms toward the end. Mine only took 5hrs on low to cook. I cut the casserole steak into bite size pieces for kids sake. Might be why it cooked quicker.

Absolutely delish. A bit like a minestrone but more levels of flavour. I held back a lt of stock as I couldn't fit it in my cooker and found it didn't need it anyway I also only added half amount of soy as my stock was quite salty to begin with.

Was ok but coles sent me a big piece of meat so took longer to cook. Might add veggies half way through next time

Does this use fresh or dried herbs?

What do you mean by cardamom pod seeds..should I crack open one of the green pods and count out 6 seeds or is it 6 of the green pods?

Super easy and yummy. We had with mash but i think pasta would work too

Loved it! Added fresh ginger for an extra kick
