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Simple and delicious, a lovely rich flavour. ! I didn’t have any celery and used only 125ml of wine. I did need to thicken it a little at the end. Will definitely make this again!
I served it with mashed sweet potato, rather than cooking the sweet potato in the dish.
Extremely simple to make. I used approx 500g (2 and 1/2 blocks) of the Aldi Choceur white chocolate. Lovely but very sweet! Probably took about 70 minutes on low in my slow cooker, which tends to run a bit hot.
Simple and tasty. A double batch in my large slow cooker worked well, and I used Passatta instead of tomato soup. I stirred it gently a couple of times, and cooked it 1 hour on high, 2 and 1/2 hours on low. Lovely served with grated fresh Parmesan cheese on pasta.