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Caitlin Galbraith

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My Reviews
Honey Mustard Corned Beef Silverside – FROM SCRATCH! Review Posted on January 12, 2020

We enjoyed this recipe. The flavour didn’t go through the meat as much as I’d have liked and there wasn’t much sauce left at the end so I’d definitely double it next time but the crust on the meat was absolutely delicious and the meat was so tender.

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