March 26th, 2016

Help!  My cream has split

Help! My cream has split

In our slow cooking community we see members posting their concern over split cream in their slow cooked dishes. What is splitting? A lot of people will refer to dairy products that have split as being curdled. If you milk/cream etc ‘curdles’ during storage that’s a problem and you should throw it out, don’t use […]

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  March 26, 2016   11 comments