September 19, 2014
1 hr 30 mins
1 hr 35 mins
2 blocks white chocolate
1 can condensed milk
1 tbs butter/marg
1 tbs coffee essence
1Break up white chocolate and place in slow cooker on HIGH with all other ingredients EXCEPT macadamias.
2Stir every 15 minutes for 1.5 hours
3Pour into tray and scatter macadamias across the top.
4Place in fridge until set.
Submitted by melissa walton
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