11. Add all ingredients into cooker except spinach and coconut milk
22. Cook on low 8 hours or high 4 hours
33. Stir in the spinach bit by bit to allow it to wilt.
44. Stir in the coconut milk.
5Serve over rice, or with naan bread.
1inspired by recipe from www.heynutritionlady.com
Submitted by Ashlea Fava
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