Tomato Pesto Chicken – Low Carb – 3 Ingredients!

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June 15, 2018

Tomato Pesto Chicken – Low Carb – 3 Ingredients! 5 0 5 6

A lush creamy tomato pesto flavoured low carb chicken recipe!

  • Prep: 10 mins
  • Cook: 4 hrs
  • 10 mins

    4 hrs

    4 hrs 10 mins

  • Yields: 2

Ingredients

400g chicken fillets cut into chunks (I prefer thigh but breast is fine too)

200ml cooking cream

100g sun dried tomato pesto

Directions

1Place chicken into slow cooker, raw

2Combine cream and pesto and pour over chicken

3Cook on low for 3-4hrs

4Less than 8g carbs per serve

5Serve on it's own or with broccoli/cauliflower rice for a low carb side

6Or with potatoes, rice or pasta if you enjoy carbs

Submitted by Paulene Christie

00:00

8 Reviews

Petra

September 23, 2018

Cooked to recipe wth addition of half packet of frozen spinach portions.
Delish as always.
Was served on a bed of mash this time.

Claire

August 22, 2018

I had this tonight! It was lovely! So simple! I had it with mushrooms. Would definitely have it again!

Anne-Marie Snow

August 6, 2018

I have been making something similar to this for years. I add a around 1/2 milk extra, a tablespoon of toasted pine nuts and a 1/4 of sliced kalamata olives. We have it on pasta topped with Parmesan cheese . A huge favorite with my family.

Amy Stevens

August 4, 2018

You’ve done it again Paulene! Yum! We had with cauli mash and steamed greens. Next time I might add some diced bacon. A new family regular I think. Thank you!

Ceri

July 10, 2018

Yummy, had with pasta and veg. Tempted to double the quantity next time. 9/10.

Petra

July 1, 2018

Very flavoursome.
I had just over half the amount of chicken so adjusted the cream and pesto to just over half the amount suggested.
Cooked on the Baby s.c
Was cooked in 2.5 hrs but left for 3 hrs and the chicken was cooked perfectly soft and tender .
Severe on the lcauli broc and sweet potoate rice from wollies.
It’s a great belly warming meal on a freezing winters night.

June Hylard

June 29, 2018

I swapped the chicken for diced turkey and absolutely melt in the mouth after 3hrs

Rose

June 19, 2018

Tried this with cauliflower rice, it was delicious! Will make again!

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