1- Heat sesame oil in a frying pan and brown mince, capsicum and onion. Once browned, place in slow cooker.
3- Add remaining ingredients into slow cooker, excluding the noodles. Cook on low for 4 hours.
5- When mince mixture is almost ready, boil hot water in kettle. When boiled, place noodles in large bowl and pour boiling water to cover and let sit for 8 -10 minutes. Once soft, drain noodles and add to the slow cooker and mix through the mince mixture.
Submitted by Kelly Young
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