Directions
1Spray slow cooker bowl lightly with nonstick oil spray
2Brown beef mincein pan on stovetop (or in searing slow cooker)
3Add in chopped onion and tomatoes and pour mix into slow cooker bowl
4Stirin Cream ofSoup
5Gently pour/placePotato Gems/Tator Tots across the top
6Cook low for 2-3 hours.
730 minutes prior to serving addcheese on top to melt.
8Great served with salad orvegetables 🙂
9
10Photo courtesy of Kellie Banyer
Submitted by Paulene Christie
7 Reviews
Keryn
January 12, 2017
Cheap & easy meal. We served ours with broccoli, cauliflower & carrot on the side.
Heather
April 11, 2016
Has anyone tried using gnocchi instead of potato gems in this dish?
Diana Bowden
April 5, 2016
Have only made this once and used cream of chicken soup instead of mushroom. My husband and children loved it, something easy for my father and brother’s to make too 🙂
rachel burfurd
April 4, 2016
What did you serve on the side?
Jenny Small
April 2, 2016
I love this dish!!! This is my favorite mince dish done in the sc!!! So simple n tasty n only takes half the time to cook compared to some other dishes!!! A favorite in my household 🙂
Karen Field
March 19, 2016
I thought this was nice. Quick and easy. I didn’t use the full can of soup as I only used 500gm mince and didn’t want it to get to wet. It turned out perfect for my taste.
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Kerrie Beers
July 31, 2017
This is an absolute favourite!! So easy & tasty. I add one diced carrot, 2-3 stalks of celery, bacon pieces & chopped mushrooms. I gently fry off the onion & bacon, add the celery & carrot to the pan for a few minutes, toss these into the slow cooker & then brown off the meat. I always use the cream of chicken soup with this one. Delicious!!