Tasty Tomato Beef in Gravy


August 1, 2017

Tasty Tomato Beef in Gravy 5 0 5 4

A tasty tomato beef casserole in a rich gravy! Low carb friendly 🙂

  • Prep: 15 mins
  • Cook: 5 hrs
  • 15 mins

    5 hrs

    5 hrs 15 mins

  • Yields: 5


1kg chuck/casserole steak, diced

1 onion, diced

2 tbsp tomato paste

1 tbsp dry beef stock powder

1 punnet of cherry tomatoes


1Add beef, onion, tomato paste and stock to slow cooker

2Mix well to combine

3Pour whole cherry tomatoes on top

4Cook on low for 4.5hrs

5Give it a good stir and tomatoes will break down into the meat

6Allow to cook for another 30mins prior to serving


1Alternatively replace stock powder with 2 tablespoons of bone broth concentrate (I love Meadow & Marrow Bone Broth which I purchase from their website)

2Low Carb friendly


Submitted by Paulene Christie


7 Reviews


December 15, 2017

Found this link on the group FB page….yummmmm. I sliced bococini (baby mozarella) and sat it under the stew on the plates…..was to die for. Bonus being a low carb dish.

Bertie Carrion

November 21, 2017

Very easy and somehow it ends up with loads of liquid, it may be an idea to add something to the meat at the start to give it more flavour, I added quartered new potatoes on top of the beef/onions and under the tomatos which got cooked through

No liquid 🙂


October 28, 2017

do i put water in with this recipe or no liquid at all

Ann Maree

October 8, 2017

Had this tonight, I let it cook on auto most of the day ! Nice flavour and the kids ate it….Bonus!!

That’s right … it makes plenty of it’s own 🙂


August 24, 2017

Have just this on to cook, bit surprised there is no liquid

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: