EmailTweet 6 Full-screen Sweet & Sour Sausages Sausages October 7, 2014 Sweet & Sour Sausages 0 0 5 0 Prep: 15 mins Cook: 6 hrs 15 mins 6 hrs 6 hrs 15 mins Yields: 4-8 (depending on how hungry you are!) Ingredients1 kg sausages 1/3 cup rice wine vinegar 4 tablespoons brown sugar 1 tablespoon tomato sauce 1 teaspoon soy sauce 2 teaspoons cornflour mixed with 4 teaspoons water 1 onion sliced 1 carrot sliced 1 capsicum cut into large pieces 225g pineapple pieces in juice (drained) 200ml vegetable stock Directions11. Add vinegar, sugar, tomato sauce, soy sauce, stock, pineapple & corn flour into slow cooker can mix until well combined. 22. Add in carrots, onion and sausages. 33. Cook on low for 6 hours 44. About an hour before serving add capsicum. 55. Before serving, heat sauce on stove to thicken 6Serve with rice Submitted by Alycia Park close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...