
3 Reviews
Darren Comley
December 13, 2017
Hi Felicity. I would say yes to equal amounts of sugar as a starting point. It will come down to personal taste on whether you want more or less.
Felicity Barnett
December 12, 2017
Would it be the same amount of sugar if I use that instead of splenda?
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Felicity Barnett
December 22, 2017
Thanks Darren 🙂