Stuffed Peppers

Directions

1Cut tops off the peppers take out the seeds etc

2Mix together mince with chopped onion,mushroom,grated cheese , tomatoes and rice.

3add herbs to taste if using

4Fill peppers with mixture

5Dash of Worcestershire sauce on top each filled pepper

6Place tops of peppers back on and place in lined slow cooker (helps with cleaning)

7Add a little Stock at bottom or water

8Set slow cooker at high 3-4 hours or low for 6-8hours covered

9Add a little cheese on top and melt then serve with lovely fresh salad

10Enjoy 🙂