South African Cape Malay Curry with Dahl

Ingredients

Curry

1 med diced onion

4 Tbsp oil

1 1/2 tsp corriander seeds

2 tsp ground fennel

1 1/2 tsp ground cumin

2 Tbsp ginger

1 tsp turmeric

1 tsp ground black pepper

15 bruised cardamon pods

1/2 tsp cinnamon

1 Tbsp garam masala

410g tinned crushed tomatoes

1.5kg chicken pieces

2 tsp garlic

2 tsp brown sugar

1 Tbsp lemon juice

2 tsp salt

Lentil Dahl

1 cup red lentils washed and dried

2 tsp ginger

2 bay leaves

1 tsp cinnamon

1 large onion

2 tsp garlic

2 tsp tumeric

1 tsp cumin

1/2 tsp garam masala

1/2 tsp dried chilli flakes

2 Tbsp lemon juice

1/2 - 1 tsp salt

1 Tbsp corriander