Slowcooker Lambs Fry

  

March 6, 2019

Slowcooker Lambs Fry 0 0 5 0

The best lambs fry you will ever eat!

  • Prep: 15 mins
  • Cook: 4 hrs
  • 15 mins

    4 hrs

    4 hrs 15 mins

  • Yields: 4

Ingredients

1 Lambs fry

1 Tbsp Arrowroot or cornflour

1 Onion, sliced

250g Bacon(optional)

1 chicken stock cube 1 vegie stock cube dissolved in 500ml water

5 Tbsp Water

3 Tbsp BBQ sauce

1 Tbsp Worcestershire sauce

Directions

1Slice your lambs fry(or ask butcher to do it)

2Place in a bag with some arrowroot/cornflour & shake

3Add to slow cooker with some sliced onion,bacon if you wish.

4I made a gravy mix from 1 chicken & 1 vegie stock cube dissolved in 500 ml water,flavoured with BBQ & Worcestershire sauce & add 1-2 tbs arrowroot/cornflour then whisk well ~Use bought Gravox if you like

5Pour over fry then cook on low, 4 hours, stirring a couple times

NOTES

1You can if you want brown lambs fry,onion & bacon in a pan 1st but I never do (personal choice)

2ENLOY!

Submitted by Alison Battistuzzi

00:00

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