Slow Cooker Oriental Honey Soy Chicken


August 21, 2014

Slow Cooker Oriental Honey Soy Chicken 0 0 5 0
  • Prep: 5 mins
  • Cook: 6 hrs
  • 5 mins

    6 hrs

    6 hrs 5 mins

  • Yields: 4-8


8 Chicken pieces skinless or with skin (you could also use a whole chicken)

1/2 cup chicken stock

1/3 cup soy sauce

1/3 cup olive oil (I omit this ingredient if using chicken pieces with skin on)

1/4 cup honey

1 teaspoon Worcestershire sauce

2 teaspoons balsamic vinegar

2 teaspoons lemon juice

1 teaspoon sesame oil

1 tablespoons minced garlic

Cornflour to thicken


1Lightly spray slow cooker insert bowl with cooking oil spray

2Pat chicken dry and place inside the slow cooker.

3In a bowl, stir together all the other ingredients.

4Pour mixture over chicken, and cover.

5Cook chicken on low for 6 hrs if pieces, up to 8 hours if whole chicken or until cooked (slow cookers vary)

6Prior to serving I skim any excess oil and then thicken the liquid with cornflour paste for a sauce.

Submitted by Paulene Christie


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