Slow Cooked Roast Chicken Drumsticks with Gravy
May 27, 2017
Melt in your mouth roast chicken with the most AMAZING gravy
- Prep: 10 mins
- Cook: 4 hrs
-
10 mins
4 hrs
4 hrs 10 mins
- Yields: 3-4 ppl
Directions
1Rub chicken with herbs and spices and place into the slow cooker.
2Add the chicken stock and cook on low for 4 hours.
3At the 3 1/2 hour mark preheat oven to 200 deg.
4When the chicken has been cooked for the entire 4 hours place on an oven tray and put in the oven for 10 minutes to brown.
5With the stock in the slow cooker add 3-4 tbs of your favourite gravy and whisk until all lumps are out and leave to thicken.
Submitted by Jarah King
3 Reviews
Ashlee Zugno
July 26, 2017
If I needed double the amount do I double the cook time?
Ellen Polomka
June 28, 2017
This sounds delicious. Will give it a go.
Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.
Paulene @ Slow Cooker Central
July 27, 2017
For 2kg of chicken I’d give it around 6hrs on low