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Slow cooked prawns fish and vegetables

  

July 19, 2016

Slow cooked prawns fish and vegetables 0 0 5 0

Slow cooked seafood sensation!

  • Prep: 15 mins
  • Cook: 3 hrs 20 mins

  • 15 mins

    3 hrs 20 mins

    3 hrs 35 mins

  • Yields: 6

Ingredients

500g frozen peeled prawns

1 kilo frozen barramundi fillets

500g frozen Asian vegetables

2 teaspoon oil

Salt and Pepper

Directions

11: place oil in slow cooker.

22: skin fish and cut in small pieces.

33: Place prawns fish and vegetables in slow cooker.

43: Season and cook for 3 to 4 hours on low.

54: serve with your favourite pasta rice or potato recipe.

Submitted by Eva Graham

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