Slow Cooked Mushrooms
4 Ingredients or LESS!, Dairy Free, Gluten Free, Lactose Free, Side Dish, Vegetable, Vegetarian
September 15, 2014
- Prep: 5 mins
- Cook: 2 hrs 30 mins
-
5 mins
2 hrs 30 mins
2 hrs 35 mins
- Yields: 4
Directions
1Layer mushrooms in slow cooker bowl ( I got about 4 in each layer).
2Grind pepper on top, add olive oil and splash balsamic vinegar.
3Cook on HIGH for 2-3 hours
4Toss through juices at about the 1.5hr point.
Submitted by Felicity Barnett
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