Slow Cooked Beef Cheek In Gravy

Ingredients

2-4 beef cheeks

2x carrots chopped

1x capsicum sliced

4x mushrooms sliced

2x brown onions sliced

1tsp butter

2x tsp garlic

1x Rosemary sprig or 1tsp of dried

2x thyme sprig or 2tsp of dried

1tbs of soy sauce

1tbs of oyster sauce (this can be left out)

1tbs Worcestershire sauce

2tbs of vinegar (I use either red wine vinegar or balsamic)

2x cups of beef stock

*Your favourite gravy powder see recipe instructions *