4 Ingredients or LESS!, Baby, Healthy Options, Vegetable
September 1, 2014
1 cups water
1kg organic peeled carrots, cut into bite size pieces
1Place in slow cooker bowl and cook.
24-5 hrs on high (3.5 litre slow cooker)
3Mash or puree until desired texture is reached.
Submitted by Felicity Barnett
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