EmailTweet 18 Full-screen Savoury Rolls Breakfast, Lunchbox May 11, 2015 Savoury Rolls 0 0 5 0 Prep: 30 mins Cook: 1 hr 30 mins 1 hr 1 hr 30 mins Yields: 4 Ingredients4 Eggs 3 rashers of Bacon - diced 1 large Onion - diced a few Mushrooms - diced grated Cheese 4 round rolls Directions1Saute bacon, mushrooms & onion til soft & reserve the liquid. 2While mixture is cooling cut tops off rolls & hollow out (leave a bit of bread inside, don't take it all out) 3Whisk the eggs & add the reserved liquid from the mushroom mixture. 4Spoon mushroom mixture into each roll. 5Pour egg in each one. 6Top wth cheese, pop lids on & put in sc. Tea towel under lid. 1hr on low 7They're cooked when the cheese is completely melted. Submitted by Belinda Longe close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...