Savoury beef

Rich and savoury. Beautiful served with creamy cheese mash and veg.

Submitted by Joanne Pinnock (Simpson)

Savoury beef

Rich and savoury. Beautiful served with creamy cheese mash and veg.
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Serving: 4
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes

Ingredients
 

  • 500g Chuck steak
  • Tin of mulligatawny soup
  • Beef stock cube
  • Generous dash of red wine
  • Optional - packet French onion soup mix (makes for a Salter dish)
  • 2/3 cup of water

Instructions
 

  • Mix all wet ingredients in the sc bowl
  • Add beef
  • Cook on low all day - 8 hours plus

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