EmailTweet 10 Full-screen Sausages with Mushroom and Onion Gravy – GF Dairy Free, Gluten Free, Sausages June 9, 2015 Sausages with Mushroom and Onion Gravy – GF 0 0 5 0 Prep: 5 mins Cook: 5 hrs 5 mins 5 hrs 5 hrs 5 mins Yields: 4-6 Ingredients1kg gluten free sausages 2 onions, sliced 200g mushrooms, sliced 100g spinach, chopped (can use frozen cubes) 1/2 cup gluten free gravy powder (Orgran) 1L water Directions1Add sausages, onion, mushrooms and spinach to slow cooker bowl. 2Add gravy powder and water combined. 3 4Cook on high for 1hr then low for 4hrs Submitted by Felicity Barnett close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...