EmailTweet 2 Full-screen Sago pudding Dessert August 24, 2014 Sago pudding 0 0 5 0 Prep: 15 mins Cook: 3 hrs 15 mins 3 hrs 3 hrs 15 mins Yields: 4 Ingredients2 cups milk 2 cups coconut cream 1 cup sugar 1/2 cup of sago 2 teaspoons vanilla essence 2 eggs Directions1Combine milk, coconut cream, sugar, sago and vanilla in the slow cooker bowl and whisk. 2Cook on low for 2 1/2 hours. 3Beat the eggs. Stir the sago to break up any lumps. 4Spoon some of the sago into the beaten eggs, return to the slow cooker bowl and stir well. 5Cook on low for another 30 minutes. 6Turn slow cooker off and let the pudding stand for 30 minutes. 7 8 Submitted by Linda Alexander close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...