4 Ingredients or LESS!, 8+ hrs, Dairy Free, Game Meat, Gluten Free, Lactose Free
September 28, 2017
Taste like lamb without being greasy or fatty
8 hrs 5 mins
2kg roast camel
3 tablespoons minced garlic
2 spring onion
1/2 litre beef stock
1Place roast in slow cooker.
2Chop spring onion through over same with garlic.
3Pour stock over.
4Put on low for 8hrs
5Add gravy power to some stock
6Serve mash potato and pumpkin
Submitted by Krystal Smith
March 9, 2018
I have some camel steak pieces coming tomorrow I will slow cook them this way I have camel burgers and mince coming to there is said to be cures in camel meat going by the benefits of camel milk on my sons autism I believe that the meat will be the same camel milk is the closest to breast milk roll on tomorrow ☺
October 25, 2017
From select butchers 🙂 Perhaps just ask your local butchers if they do 🙂
Where do you buy camel? Specialty butcher? It it expensive? My hubby loves lamb but I find it fatty and would love to give this a go.
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