October 22, 2014
6 hrs 5 mins
1kg beef roast
1/2 cup salt reduced liquid beef stock
1 tbsp. wholegrain mustard
1 tbsp. tomato paste
1 tbsp. Worcestershire sauce
2 cloves crushed garlic
1 tsp. fresh thyme
1 tsp. fresh rosemary
1 tsp. cracked black pepper
1Place roast beef into slow cooker
2(I seared/sealed mine fist but this step is optional)
3Combine all other ingredients and pour over.
4Cook on low for approx. 6hrs
5I baste the juices over the meat periodically and turn it once during cooking if I am home but it won't matter if you don't.
6Slice roast and drizzle with a little of the juices.
7Serve with your favourite roast vegetables :)
Submitted by Paulene Christie
September 27, 2020
You can 🙂
September 25, 2020
Can i use the regular mus? tard instead of whole grain mustard
March 23, 2020
John you could double the flavours but no need to double the stock as it will still release heaps of it’s own liquid
March 22, 2020
For 2.3kg piece would I double the quantities of the other ingredients?
February 3, 2020
Wow!! I have never never had a sirloin tip roast turn out so tender and full if flavor!!! This is a recipe I am passing on to my daughter,, she will absolutely love it!! Perfect for anyone who is onva tight budget and csn onky afford a cheap cut of meat. Melted in our mouths with mashed garluc potatoes, gravy, Brussels sprouts. Yum Yum!!!!!!
November 7, 2019
I made this for the first time and it was absolutely delicious 🤤 I cooked it for about 6 hours in low and it was just so tender. Will definitely be doing it again
August 16, 2019
I’ve just made this courtesy of a meat raffle win. Definite keeper, beautiful and tender as well as flavoursome. Served with mashed potato, peas and spooned the juices over the lot. I will add I’m fairly particular, so I was pleasantly surprised with the success of this recipe.
July 16, 2019
Same time Paul 🙂
July 15, 2019
I’ve got 750 grams of roast beef how long do you suggest
April 29, 2019
5kg is super large! I’d go all day, 10hrs+ 🙂
April 27, 2019
I have a 5kg topside of beef was wondering how long to cook for.
February 7, 2019
How was it Robyn 🙂
February 6, 2019
Don’t have beef stock so Ive’enriched’ some vegetable stock with some red wine. Looking forward to six oclock tonight!
December 23, 2018
Sounds good 🙂
December 22, 2018
I have a 5 kg blade was thinking maybe 10 hours on low?
October 21, 2018
What cut/joint did people use? Thanks
September 11, 2018
We thought this recipe was delicious. Didn’t make any changes except we used a 2kg roast. I cooked this on low for 8hrs the meat was tender and great taste.
September 3, 2018
Delicious!! Made this on Father’s Day and it was a hit. Cooked for 8hours on low as our joint was 1.8kg. Had leftovers for lunch. Sauce was great, could be done with so many other things. Thanks again Paulene.
July 10, 2018
Tender, juicy and sauce was amazing
Was loved by all
June 22, 2018
7-8hrs low 🙂
I have a 1.9kg beef how long would I cook that for?! Thanks
June 3, 2018
Yummmm after cooked, I skimmed fat off the top and added cornflour slew plus a squirt of American mustard and heated to a yummy gravy with a tang…will definitely make again
May 23, 2018
That cut isn’t super lean is it? If not then sure that’ll be ok 🙂
May 22, 2018
Hi can i use GIRELLO
May 1, 2018
Probably closer to 5hrs for that size 🙂 Just check occasionally until it’s cooked to your level of preference 🙂
April 29, 2018
My piece of beef only weighs 500 grams how long to cook after searing. Very confusing on how long to cook for as it only a small piece of beef. Hope you can help please. My husband likes his bf well medium well done
April 2, 2018
I’d say medium well?
But you could take yours out sooner if you prefer 🙂
Did this turn out well done or medium
February 5, 2018
Hi Kerry 🙂
I’d suggest a quick search for our other roast beef recipes
Lots without mustard there x
Unfortunately we don’t like mustard can we use something else ?
January 29, 2018
I would cook it for around 5-6hrs on low
January 28, 2018
My joint weighs 0.720gms. How long should I cook it for?
January 14, 2018
Just put mine on for the day. Can’t wait 😆
January 6, 2018
It could do but you get the best tender result from long and slow cooking it
January 1, 2018
can this be cooked on high
June 3, 2017
My roast turned out beautifully with this recipe. Will use recipe again!
May 1, 2017
love this roast beef and the wholegrain mustard
flavors were yummy had with roasted vegs and peas 🙂
i had on for 8hours when i was at work turn out lovely
August 30, 2016
Roast beef of your choice 🙂
August 29, 2016
What cut of beef do you suggest?
Yum and so easy. I didn’t have any tomato paste so used 2 tablespoons of tomato sauce instead. Made gravy using the juices instead of just drizzling over
May 28, 2016
Absolutely loved it. So tender, and flavoursome.. I cooked mine on low for 7 hrs.
Absolutely Devine. I cooked mine on low the whole time for 7hrs. Melted in our mouths, and so flavoursome.
April 10, 2016
February 22, 2016
So pleased you loved it 🙂
February 21, 2016
10/10 one of my new favourite recipes. My partner and myself absolutely loved this dish and while it was cooking the house smelt amazing! 🙂
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