Rissoles in BBQ sauce


October 9, 2017

Rissoles in BBQ sauce 0 0 5 0

Beef rissoles in a versatile tasty sauce

  • Prep: 5 mins
  • Cook: 6 hrs
  • 5 mins

    6 hrs

    6 hrs 5 mins

  • Yields: 4-6


Rissoles of your choice ( i brought from my butcher 1 kg )


1 cup BBQ sauce

2 tbs Honey

2 tbs Tomato Sauce

1 tbs Soy Sauce

1 tbs garlic powder

2 cups of water ( may need a little extra I use the water to raise the level of liquid so you can just see the top of the rissoles)


1Add rissoles into slow cooker

2Mix everything else in a separate bowl and poor over the rissoles

3Cook on low for 6-7 hours or 4 on high


1I serve with creamy mash potatoes and veggies and drizzle the BBQ sauce over everything and have left overs with rice the next day

2You can use this sauce in many differnt dishes I have used it for chicken, beef chuncks, ribs, rissoles, even dim sims


Submitted by Amy Johnson


1 Review


November 27, 2017

Mine fell apart 🙁

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