EmailTweet 3 Full-screen Rigatoni Pie with American Cheese Pasta December 21, 2014 Rigatoni Pie with American Cheese 0 0 5 0 Prep: 10 mins Cook: 2 hrs 10 mins 2 hrs 2 hrs 10 mins Yields: 4 IngredientsBolognaise Sauce already cooked Rigatoni Pasta (as many shells that fit in your sc) 1/2 cup of Parmesan Cheese 1 cup American Cheese Directions1Cook your favorite Bolognaise recipe . 2In the meantime, cook the rigatoni until it's slightly underdone. 3Drain and rinse with cool water. Toss with Parmesan cheese. 4Lightly oil a 9-inch spring form pan. 5Tightly pack the rigatoni in the pan, standing on their ends. 6Pour the meat sauce over the pasta. Push the meat down into the holes as best you can. 7Cook in your s/c on high for 2 hrs with tea towel , 8Then add cheese and grill until melted 9Top with fresh basil if desired Submitted by Wayne Gatt close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...