Rich Gravy Mince
March 24, 2017
Delicious mince in a rich gravy sauce
- Prep: 10 mins
- Cook: 4 hrs
-
10 mins
4 hrs
4 hrs 10 mins
- Yields: 6+
Directions
1Combine all ingredients in slow cooker
2Cook on low for 4hrs - stirring occasionally if able to keep mince separated
3Serve on bread roll sliders, with vegetables or on toasted sandwiches
Submitted by Paulene Christie
20 Reviews
Kerrie
May 12, 2020
Such a versatile dish. I always add frozen mixed veg.
Great on mash or a shepherds pie, on toast, with chips or in pies. Also freezes really well.
Paulene @ Slow Cooker Central
August 24, 2019
Check out these tips for adding pasta HERE
Alicia
August 24, 2019
Would this recipe be able to be made with adding uncooked pasta? (Cooking all together?)
Paulene @ Slow Cooker Central
May 14, 2019
As the gravy is half of the gravy mince recipe I’d suggest waiting until you have some š
Irene
May 10, 2019
All but the gravy powder I have in my pantry, what can i substitute it with?
Paulene @ Slow Cooker Central
January 23, 2019
No that is a pressure cooker/multi cooker.
A slow cooker is not quite the same I’m afraid
But you can get so many types of sc for very little cost so you should consider adding one to your kitchen š
Lee Whitney
January 19, 2019
Does the SC work the same as a Tefal “Cook4 Me”
Paulene @ Slow Cooker Central
October 16, 2018
Raw mince and just the powder for the gravy
Kelly McIlhatton
October 12, 2018
Sorry, silly question but Iām asuuming its raw mince you add and is the gravy powder made up with liquid or just 1/2 cut actual powder.?
Paulene @ Slow Cooker Central
May 23, 2018
Sure – just give it a fraction more š
Leanne Featherstone
May 23, 2018
Would this work with diced beef rather than minced?
Paulene @ Slow Cooker Central
April 29, 2018
Yes š
Cindy
April 28, 2018
Is this instant gravy?
Paulene @ Slow Cooker Central
January 23, 2018
Any gravy you love š
Annette
January 23, 2018
hi
if i cant get Maggi Rich Gravy powder what can i use as a substitute please
Darren Comley
August 26, 2017
This worked fantastically for me and I can’t wait to make it into pies today. About 3/4 way into booking I addedsome extra gravy powder to soak up juices. I have also added diced bacon. Definitely don’t this again for pie fillings
Paulene @ Slow Cooker Central
July 21, 2017
Yum!
Austigress
July 19, 2017
Will have to try this as the base of shepherds pie with vegies added!
Fiona MacKenzie
June 18, 2017
Miss fussy loves, loves this! How can I refuse to do this on a regular basis?
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Stacey
February 23, 2021
We make this on days when I’m super busy and have heaps of running around to do. I stir it every time I pass it and every single time, it turns out PERFECT! The day I cook it, we’ll have it for dinner on a bed of mash with some greens, OR for something a little different, we make baked potatoes (which are fun for the kids to help with) and top them with this delicious gravy mince and cheese etc.
The night after, we always have the perfect amount leftover for a small shepherds pie. We all have a portion of this plus whatever veg we have in the crisper for a side. I’ve never altered the recipe because I think it is perfect just the way it is š¤¤