Pull Apart Bread

  

April 29, 2015

Pull Apart Bread 5 0 5 1
  • Prep: 20 mins
  • Cook: 2 hrs
  • 20 mins

    2 hrs

    2 hrs 20 mins

  • Yields: 4-6 people

Ingredients

2 cups self raising flour

1 cup Greek yoghurt

2 red onions chopped

Small jar sundried tomatoes

300g diced bacon

Chives

Pizza sauce

1 cup Grated cheese

Directions

1Mix self raising flour and Greek yoghurt together with mixer ( I did add a little bit more flour until it wasn't gooey and to right consistency), once that comes together pour on to bench and knead with a little bit off flour.

2Roll into balls, place baking paper to bottom off slow cooker and place balls on bottom so they are just touching each other .

3Spread with pizza sauce.

4In a fry pan fry red onions, sun dried tomatoes, bacon and a sprinkle off chives , once browned let cool down for 5 mins

5Then the mixture to the top of the dough and sprinkle with grated cheese.

6Cook on high for 2 hours with tea towel trick

7Submitted by Sarah Trickey

Submitted by Sarah trickey

00:00

3 Reviews

Michelle H

April 29, 2019

Made this yesterday for lunch and it was so easy and delicious! Heated the left overs for lunch today. Will definitely do again. I did alter the toppings to onions, mushrooms and tomatoes as that’s what I had on hand.

Yes 🙂

Michelle

April 28, 2019

Would we need a tea towel under the lid?

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