Pull Apart Bread
April 29, 2015
- Prep: 20 mins
- Cook: 2 hrs
2 hrs 20 mins
- Yields: 4-6 people
1Mix self raising flour and Greek yoghurt together with mixer ( I did add a little bit more flour until it wasn't gooey and to right consistency), once that comes together pour on to bench and knead with a little bit off flour.
2Roll into balls, place baking paper to bottom off slow cooker and place balls on bottom so they are just touching each other .
3Spread with pizza sauce.
4In a fry pan fry red onions, sun dried tomatoes, bacon and a sprinkle off chives , once browned let cool down for 5 mins
5Then the mixture to the top of the dough and sprinkle with grated cheese.
6Cook on high for 2 hours with tea towel trick
7Submitted by Sarah Trickey
Submitted by Sarah trickey
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