Pork Loin Stacks


October 18, 2014

Pork Loin Stacks 0 0 5 0
  • Cook: 5 hrs
  • 5 hrs

    5 hrs


(depends on your choice)

Pork steaks/chops

Stuffing (shop bought or home made)

Slices of apple/apple sauce

Sliced onion

Slices of cheese

Sliced mushrooms

Sliced tomato

Wholegrain mustard


1Layer up the pork on a sheet of foil..place fillings of your choice.....season the layers with herbs/spices.

2Tightly wrap the foil around and seal it up.

3Place in sc with about an inch of water on top of 4 screwed up pieces of foil.

4Cook on high for approx 5 hrs.

Submitted by Dawn Robinson


0 Reviews

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: