Pizza Pockets

  ,

August 29, 2014

Pizza Pockets 0 0 5 0
  • Prep: 20 mins
  • Cook: 1 hr 45 mins
  • 20 mins

    1 hr 45 mins

    2 hrs 5 mins

  • Yields: 12

Ingredients

Dough

2 cups self raising flour

1 cup of Greek yoghurt

Filling

Tomato paste

Mixed herbs

Garlic

Bacon

Grated Parmesan cheese

Directions

1Mix flour & yoghurt together to make dough.

2Roll out dough big enough to cut to make 12 pockets.

3Spoon filling in middle & fold up, to make like parcel style.

4Line slow cooker with baking paper & put 6 in cooker.

5(I have 2 cookers, so both going with 6 in each)

6Cook on high for 1 hour 45 mins

7Turn over for last 15-20 minutes to brown both sides

Submitted by Faith Bennett

00:00

0 Reviews

All fields are required to submit a review.

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.

%d bloggers like this: