Monster Meat Feet!

Directions

1Combine first 6 ingredients in bowl and mix well to form meatloaf

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3Lay out a sheet of baking on bench. Be sure it's the right size to fit the base of your slow cooker

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5Place the meatloaf mix on baking paper. Using your hands mould it into a monster foot shape

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7Cut a thick slice of red onion and lay it in place for 'ankle/leg bone'. Cut toe nail shaped pieces from red onion and push them into position on toes.

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9Baste foot with bbq sauce using pastry brush. You may like to repeat this basting occasionally during cooking also for more depth of colour.

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11Carefully lift by paper and lower foot into slow cooker.

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13Cook on high for 2.5hrs with tea towel under lid.

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15When cooked carefully transfer to plate (I lifted it using 2 egg flips slid under the loaf) and decorate stump with salsa to look like blood.

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17Serve at your next spooktacular Halloween party!