Directions
11. Cut up granny smith apples and place in the bottom of ramekins.
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32. In a bowl mix the cake mixture and the lemonade together.
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53. Spoon mixture into ramekins on top of the apple.
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74. Place in the slow cooker (on aluminum foil or a rack of some sort so the ramekins are not directly touching the bottom of the slow cooker)
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95. Cook on high for 1.5 hours with a tea towel under the lid.
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11Can alternate with other fruits, cake mixtures and softdrinks.
Submitted by Caitlin Perks
2 Reviews
Sue Taylor
April 29, 2017
If you don’t have ramekins could you just use a dish
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Paulene @ Slow Cooker Central
May 2, 2017
I would yes … or like coffee cups even