Lush Roast Beef & Gravy

  

November 15, 2020

Lush Roast Beef & Gravy 5 0 5 1
  • Prep: 15 mins
  • Cook: 7 hrs
  • 15 mins

    7 hrs

    7 hrs 15 mins

  • Yields: 6-8

Ingredients

Roast Beef 1-2kg

1 onion, diced

2 heaped tablespoons of tomato paste

250g of fruit chutney (I love Rosella brand)

2 tablespoons gravy powder (dry)

Directions

1Add onion to slow cooker bowl and sit the beef on top

2Combine other 3 ingredients and spread this mix over the beef

3Cook on low for approx 6hrs for 1kg piece, 8hrs for 2kg piece or until cooked through to your preference

4Remove roast beef and allow to rest while you thicken the sauce

5Reduce the cooking liquids/gravy on searing setting of your slow cooker or over stovetop for approx 5mins to thicken

6Slice your roast beef (I get best results with electric knife if you have one) then serve with the lush rich gravy generously poured over your beef and your vegetables of choice

Notes

1I slow cook my roast vegetables using the 'Roast Vegetable' recipe of mine on this website

Submitted by Paulene Christie

00:00

2 Reviews

Paulene @ Slow Cooker Central

November 17, 2020

Look forward to hearing what you think Ken 🙂

Ken Margetts

November 16, 2020

Doing this tomorrow thank you ☺️

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