EmailTweet 3 Full-screen Kangaroo Stew! Game Meat January 7, 2015 Kangaroo Stew! 5 0 5 1 Prep: 20 mins Cook: 5 hrs 20 mins 5 hrs 5 hrs 20 mins Yields: 4 Ingredients1kg Kangaroo Tails 1 ltr Beef stock 1 tablespoon crushed garlic 1 tsp smoked paprika & Cajun seasoning. Salt n pepper Broccoli, onion, tomatoes, sweet potato, cut chunky. (Whatever vegetables you like) 1-2 tablespoons Gravox gravy (mixed in a little water 1st) to thicken Liquid at the end of cooking. Directions1Roughly chop all ingredients. 2Add to the slow cooker. 3Cook on high for 3 hours & low for 2hours 4All slow cookers are different! 5Thicken juice at the end. Make mash potato, rice or even pasta to accompany dish! Submitted by Samantha Caporn close full screen 00:00 1 Review Caterina June 4, 2019 I made this meal enough to last for two nights none left you ask why ???? Absolutely delicious Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...
Caterina
June 4, 2019
I made this meal enough to last for two nights none left
you ask why ????
Absolutely delicious